rain | Edible Landscaping Made Easy With Avis Licht

It’s the Spring Equinox and We’re Ready To Get Growing!

Container planting, Garden Reflections, Ornamental/edible plants, Plant information No Responses »

Mar 202015

by Avis Licht

I have many favorite times of the year in the garden. What’s looking beautiful, (Roses in late Spring) what smells great, (Lilacs and Jasmine in early Spring), what’s ripe (everything in every season!), how the ground smells after a rain. Almost every day brings something new to enjoy in the garden. BUT, I have to say the Spring Equinox holds the most promise and excitement for me.

After the dark and cold of winter, (which was not very dark or cold this year), the excitement of Spring, with its promise of buds, new leaves, green hills, even the weeds jumping for joy out of the earth, holds a special place in my heart. If ever there was a time for Hope, this is it. The sun rises a little earlier each day and sets a little later. There is more light, more growth, more Potential – for the garden and for us. Change happens in spite of us, and sometimes hopefully, because of us.

Here are a few photos from my Equinoxial Garden. HAPPY SPRING. Let’s get growing!

This Douglas Iris is native to the California Coast. I love it.

Marvel of Four Seasons Lettuce – under protection from the birds.

Rays of red light are rainbow chard stalks

Broccoli in a pot. Even the smallest patio can have beautiful vegetables.

My broccoli babies. In warm weather you can cover your beds with row covers, and irrigate with drip irrigation

Seedlings get started early under grow lights.

Borage in the rain

Earth Day Every Day

Garden Reflections No Responses »

Apr 222014

by Avis Licht-

Although I often feel a little cynical by what I call manufactured holidays, like Mother’s Day, Valentine’s Day and St Patrick’s Day, they do have their uses. Any reminder to love someone, remember, care for, forgive, or celebrate with someone is a good thing.

The same goes for Earth Day. I believe and practice in my life, that EVERY day is Earth Day. Each day I try to start the day with intention to do no harm, or at least less harm, and to leave my place on earth a little better than before. Each day I spend some time in my garden. Sometimes just to walk about and enjoy it, to listen to the birds, to smell the jasmine. Sometimes it’s to work hard, dig the beds, remove weeds, sow delicate seeds, prune the trees. I am a caretaker. We are all caretakers.

Today is a good day to take a few moments and listen to our co inhabitants- the birds, the humming bees, the leaves moving in the wind. Grateful for each day we can breath fresh air, drink clean water, walk on the earth. Grateful for being able to make a difference.

Thank you for reading my ramblings on the life of a gardener.

Here are some photographs of inhabitants of our Mother earth.

A place to meditate and contemplate

Whether seen from the perspective from space or our own little garden, we still need to take good care of our Mother Earth.

Beauty in many forms

Worlds within worlds

Children are captivated by sowing seed.

Borage in the rain

Gratitude in the Garden

Garden Design, Garden Reflections, Ornamental/edible plants, Plant information No Responses »

Jun 252013

by Avis Licht

It’s two days after the Summer Solstice and the garden is coming into fruition. I am feeling so grateful to have a garden, to spend time in it, and to have so much wonderful food come out of it. We also have flowers everywhere, to bring color and joy. And to invite our friends the birds, butterflies and bees. It’s a regular gathering place for the multitudes. This unusual June rain is a gift beyond compare. Those of you in other parts may get summer rains. Maybe even too many. But here in California a summer rain is what we call a gift from heaven. Thank you to the Powers that Be.

Here are some photos I took this morning in the rain.

We will have a bumper crop of apples this year.

Daylily buds are edible and highly prized in Chinese cooking

Thin the grapes early to make room for them to grow full size

Radishes – Harvest early and often

In an unusual June rain, we adore picking raspberries.

Growing basil in pots is easy. In the ground sometimes basil gets eaten by earwigs and slugs. In the pots not so much.

My seedlings of the squash have germinated beautifully and will start growing rapidly after this rain. The white flower is nicotiana, a fragrant night blooming flower.

These roses have been blooming for months. After cutting them back a few weeks ago, they are starting all over again. I put these small roses all over the garden for beauty and delight. Rose petals are used in many culinary ways.

Variegated thyme provides a wonderful leaf contrast and I use it in cooking. I grow it near the strawberries as a companion plant.

Even though my kale has a few munching holes in it, it’s still great to eat. I don’t worry about a few pecks here and there.

Raspberries are easy to grow and I feel rich when we eat them. They’re expensive to buy, and cheap to grow! Watch out though, they like to spread themselves around the garden. Read about them in this post:

Your plants will have many blossoms, and we often get way too many zuchinnis. So why not eat the blossoms? They’re delicious. Here are some ways to cook them: Squash blossom with ricotta.

Once they start blossoming you can expect to get cucumbers soon and often. I plant 4 or 5 varieties, including lemon, Persian, Armenian,Thai and pickling. We love our cucumbers.

Given plenty of water, the blueberries are growing large and plump and we will harvest them over a long period of time. One of the best shrubs for the edible landscape. Read more on blueberries in this post.

What is a Microclimate and How can I use it in my Edible Landscape

Plant information No Responses »

Oct 282011

In a small area you can have a variety of different plants with different needs

A micro climate is not just a little bit of climate. It is a small area that is different from the area around it. It could be warmer or colder, wetter or drier, or more or less prone to frosts.

We are told to look up our climate zone in order to know what to plant. But the truth is that where we live the “climate ” is affected by the hills nearby, your home, trees, how much asphalt there is nearby, any bodies of water and which way the wind blows.

You can create tiny microclimates in your garden beds

In the picture on the right, I created a small micro climate in the garden bed by planting lettuce with zucchini in the Spring. The lettuce grew well in the full sun of Spring, then was shaded by the leaf of the zucchini as the sun got hotter. By the time the sun was too hot, the lettuce had already been harvested.

The good news is that you can make use of your own yard’s topography to grow plants that might not ordinarily grow in “your” climate. For example, if you live in a climate with winter frosts but have a south facing wall with an overhang, you can grow plants such as lemons and limes that like a warmer winter. It could be that even a few degrees of warmth will make the difference between a fruiting tree and a dead tree.

This lemon has been moved 4 times, trying to find the right spot

I live in a cold winter climate, with many days of frost. I keep trying to find a good place for my lemon. It’s not dead yet. But it’s also not filled with fruit.

I put it in the yard which gets 6 hours of sun in the winter, but the frosts were too much for it. I covered it with our down sleeping bags on really cold nights, but that wasn’t enough. I moved it to the deck in a pot, but it didn’t get enough sun. I then moved it to the back yard along a fence that got reflected west sun in the winter. It’s looking better and I’m not ready to give up yet. But I do have to mooch lemons off my friends that live in a warmer location.

The main lesson here is to observe your own garden in all its seasons and all its weather. Notice which plants are thriving and which are struggling. Look for special nooks and crannies that can give you more warmth, protection or moisture depending on what your plant needs. To find out more about micro climates, read this great article.

Let the Rains Fall and Fertilize our Favorite Food (Crops)

Soil and Amendments No Responses »

Oct 102011

Soft light rain through our oak trees. (click to enlarge)

In California we have a long, dry summer. When the rains come in the Fall it is truly time for rejoicing. But, the rain isn’t just water, it’s also incredibly useful fertilizer. You may have noticed that your plants really perk up after a rain. Much more so than just using your irrigation system.

Lettuce seedling in the rain

The largest single source of nitrogen is in the atmosphere. However, plants are unable to use nitrogen as it exists in the atmosphere. Nitrogen from the air (N₂) enters the nitrogen cycle through several unique types of microorganisms that can convert N₂ gas to inorganic forms usable by plants. Some of these microorganisms live in the soil, while others live in nodules of roots of certain plants. Rain droplets pick up nitrogen in the air and through mineralization increase the available nitrogen in the soil in a form that the plants can readily use.

All that just to say, we really love the rain. Of course, nature is much more complicated than that. Pollution in the air can cause acid rain, which is not a good thing for your plants. You can read more about nitrogen here.

The process which converts atmospheric nitrogen into plant available nitrogen needs moist soil and warm temperatures. In order for the rain to penetrate into your soil you need to make sure your soil is loose, not compacted and preferably with mulch or compost added to the surface.

Plant seedlings in the Fall for harvest over the winter

Kale seedling in the rain

Healthy soils, make healthy plants, make healthy people.